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Core Nutrition

"Don't dig your grave with your own knife and fork."
~ English Proverb

Core Nutrition is determined largely by decisions you make about your daily food and drinks intake. Let's analyze some facts. Our livers, intestines and kidneys must process every morsel of food that we ingest. When we overeat, especially foods low in nutritional value, we allow toxins to build in our systems. When the toxin level is too high, our vital digestive organs weaken. Our hearts also start to weaken and, inevitably, our bodies deteriorate.

Nutrients from food are absorbed by the body as it passes through the digestive system:

  • Nutrients are essential for cell growth, maintenance and repair.
  • Nutrients provide energy to enable your body to function efficiently.
  • Nutrients, along with fiber and water, are essential to your good health.
  • Although nutrients can work alone, each depends upon the others to be the most effective.

Good nutrition means knowing your nutrients. Your body needs a variety of nutrients to remain healthy. In fact, there are six categories of nutrients which our bodies need each day:

  • carbohydrate,
  • protein,
  • fat,
  • vitamins,
  • minerals, and
  • water.


Carbohydrate
Provides 4 calories per gram. Energy; preferred fuel for most body functions.
Primary fuel during high-intensity exercise.

40 to 55 percent of total calories for bodybuilders or those trying to get lean.
50-60 percent for sedentary people.
55-65 percent for endurance athletes.

  • GOOD SOURCES: Whole grains, breads and cereals. Fibrous fruits and vegetables.
  • POOR SOURCES: Anything refined, pastries, breads, sugars and cereals. Syrup, candy, soft drinks, and desserts.


Protein
Provides 4 calories per gram. Growth and maintenance of body tissue; building of enzymes, hormones and antibodies; maintaining fluid and electrolyte balance and acid-base balance.

0.5 gram/pound of body weight if sedentary.
0.6 grams to 0.8 grams per pound for endurance and strength athletes.
1.0 to 1.2 grams per pound for bodybuilders (30% to 40% of total calories).

  • GOOD SOURCES: Extra-lean meats, protein powders (whey), chicken, turkey, fish (tuna), skim milk, soy and certain nuts.
  • POOR SOURCES: High-fat dairy, hard cheese, fatty meats, liver, etc.


Fat

Provides 9 calories per gram. Energy; maintenance of body temperature; protection of organs; to make hormones; provide essential fatty acids; carry fat-soluble vitamins (A, D, E, and K). 10 to 25 percent of total calories, depending on fitness goals and bodytype.

  • GOOD SOURCES: Olive oil, canola oil, fish oils, flax seeds and flax oil (mono-unsaturated).
  • POOR SOURCES: Butter, margarine, shortening, animal fat (saturated).


Water
Water reduces fat deposits in the body, flushes out waste and toxins, helps maintain muscle tone, moisturizes skin, and may even suppress appetite. It also carries nutrients, provides joint lubrication and shock absorption, and helps in regulating body temperature. 8 to 12 cups/day, more when exercising. Drinking water, fruit and veggie juices, milk, soup, non-caffeinated and non-alcoholic beverages.


IMPORTANT: Many people would lose weight if they did nothing but stop drinking. Alcohol is the only form of calorie your muscles cannot burn for fuel, it slows your metabolism, and also stimulates your appetite for fatty foods.

The reason alcoholic beverages are high in calories is due to the alcohol, which contains 7 calories per gram. Although carbohydrates are found in alcoholic beverages (usually 5-12 grams), there are no carbohydrates in the alcohol itself, as they are two different molecules.

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Eating for a variety of reasons

"The first wealth is health."
~ Emerson

Heart disease and cancer are two of the leading causes of death in the world. Evidence suggests that some of the root causes of these illnesses are related to overeating and insufficient nutritional intake.
Eating when our bodies don't really require food can easily lead to overeating. And overeating can lead to health related problems. We eat for a variety of reasons:

  • Because it is time to eat and we feel hungry
  • Because we are celebrating - we are happy and excited
  • Because we are anxious, sad or nervous
  • Because we are upset, angry or frustrated
  • Because, "food is there" and for some reason, we feel we "have to"

Despite this awareness, the consumption of refined processed and junk food continues to be the main staple for many people, which in effect, starves the body of its required nutritional needs. Busy and hectic lifestyles make it too easy to turn to processed or junk food as quick and easy options.

Eating Junk Food
Some characteristics which may cause certain foods to be considered "junk food" are high content of refined sugar, white flour, trans fat and saturated fat, salt, and various additives such as preservatives and coloring agents. Other characteristics include deficiency of proteins, vitamins, fiber and other nutrients required for a healthy diet.

Eating junk food and drinking sodas have been linked to causing or the worsening of health conditions such as: high blood pressure, heart disease, cancer, arthritis, obesity and diabetes.
The following contemporary illnesses may all be prevented by eliminating junk food and soda drinks from your diet:

HEART DISEASE
  • diet high in saturated fats
  • diet low in complex carbohydrates
  • sedentary lifestyle
  • smoking
CANCER
  • Diet high in saturated fats
  • High alcohol intake
  • Smoking
  • Inadequate vitamins / minerals
  • Diet low in complex carbohydrates
STROKE
  • diet high in saturated fats
  • diet low in complex carbohydrates
  • high alcohol intake
  • smoking
  • sedentary lifestyle
LUNG DISEASE
  • smoking
  • inadequate vitamins / minerals
DIABETES TYPE 2
  • diet high in saturated fats
  • diet low in complex carbohydrates
  • high alcohol intake
  • sedentary lifestyle

In the process of being digested, junk food robs your body of valuable nutrients ... junk food and refined sugar also inhibit your liver's production of enzymes needed in the detoxification process.

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LIFE IS NOT LIVING, BUT LIVING IN HEALTH

"Our food should be our medicine and our medicine should be our food."
~ Hippocrates

"If the doctors of today do not become the nutritionists of tomorrow, then the nutritionists of today will become the doctors of tomorrow."
~ Rockefeller Institute of Medicine research

"A man too busy to take care of his health is like a mechanic too busy to take care of his tools."
~ Spanish Proverb

"To eat is a necessity, but to eat intelligently is an art."
~ La Rochefoucauld

Most people don't have a problem going on a diet. Their problem is being consistent on their diet.
~ Karen Sessions

"He who has health has hope, and he who has hope has everything."
~ Arabian Proverb

   
     

 

 

 

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